I love making momos...

Pure-veg momo

Pure-veg momo

I love making momos...

Summary

2 ratings4250Print
  • CourseBreakfast
  • CuisineIndian
  • Yield12 servings
  • Cooking Time20 minutesPT0H20M

Ingredients

Flour
4 Cups
Salt
1 Teaspoon
Cabbage
1/2 Kilo
Ginger
Chilli
Oil
1 Teaspoon

Steps

  1. Cut the cabbage and smash it and mixed salt, ginger, chilli to it.
  2. Mixed water, salt with the flour and make small balls.
  3. Pour the smashed cabbage into it.
  4. Make design with your fingertips and close the open edge.
  5. After oiling the container (where you want to put the momos) stream the momos until it’s done.
  6. Serve with tomato and chilli sauce.